Page 137 - GSTL_ 28th May 2020_Vol 36_Part 4
P. 137

2020 ]               IN RE : BRITANNIA INDUSTRIES LIMITED            583
               mining the classification under the coded Tariff, when there is no ambiguity.
               [para 6.8]
                                                          Ruling in favour of department
                                             CASES CITED
               Commissioner of Sales Tax v. Neera Drinks — 1999 UPTC 1130 — Distinguished ................... [Para 2.5]
               Commissioner v. Amrit Food — 2015 (324) E.L.T. 418 (S.C.) — Distinguished .......................... [Para 2.5]
               Danone Foods and Beverages (I) Pvt. Ltd. — 2012 (280) E.L.T. 563 (A.A.R.) — Referred ............ [Para 2.5]
               Fun Foods Pvt. Ltd. v. Commissioner — 2017 (348) E.L.T. 357 (Tribunal) — Distinguished ... [Para 2.5]
               Gujarat Coop. Milk Marketing Federation Ltd. v. State of U.P.
                    — 2017 (5) G.S.T.L. 351 (All.) — Distinguished ............................................................ [Paras 2.2, 2.5]
               Hari Khemu Gawali v. Deputy Commissioner of Police — AIR 1956 SC 559 — Relied on ......... [Para 6.8]
               Nestle India Ltd. v. Commissioner — 2001 (132) E.L.T. 134 (Tribunal) — Distinguished ......... [Para 2.5]
               Nestle India Ltd. v. Commissioner — 2017 (6) G.S.T.L. 483 (Tribunal) — Distinguished ......... [Para 2.6]
               Nestle India Ltd. v. Commissioner — 2018 (8) G.S.T.L. 211 (Tribunal) — Distinguished ......... [Para 2.5]
                       [Order]. - M/s. Britannia Industries Limited, One India Bulls Park, 5th
               Floor, Tower B, 3rd Main Road, Ambattur Industrial Estate, Chennai, Tamil Na-
               du-600  058 (hereinafter called the  Applicant)  are  registered under GST with
               GSTIN 33AABCB2066P1ZM. The applicant is a leading supplier of dairy prod-
               ucts, biscuits, breads, etc. which are available across the country in close to 5 mil-
               lion retail outlets. The applicant has sought Advance Ruling on :
                       Whether UHT Sterilized Flavoured Milk is classifiable under Chapter 4
                       (Tariff Heading  0402  which covers ‘Milk... containing  added sugar or other
                       sweetening matter...’ or alternatively, Tariff Heading 0404 which covers ‘Oth-
                       er’, i.e. ‘products consisting of natural milk constituents, whether or not con-
                       taining added sugar or other sweetening matter, not elsewhere specified or in-
                       cluded’)?
               The Applicant has submitted the copy of application in Form GST ARA-01 and
               also submitted  a copy of Challan evidencing payment of  application  fees  of
               Rs. 5,000/- each under sub-rule (1) of Rule 104 of CGST Rules, 2017 and SGST
               Rules, 2017.
                       2.1  The Applicant has stated that they manufacture/procure and sup-
               ply UHT Sterilized Flavoured Milk and market it under the brand name ‘Britan-
               nia Winkin’ Cow Thick Shake’ (hereinafter ‘the product’). The product is made in
               multiple flavours and supplied in Tetra Packs. The said product (UHT Sterilized
               Flavoured Milk) comprises mainly of milk (about 80 - 90%) and sugar (10 - 12%).
               The list of ingredients is tabulated below.

                 S.     Ingredients                       Purpose
                 No.
                 1.  Milk (80 - 90%)   Primary and predominant ingredient
                 2.  Sugar (10-12%)   As a sweetener
                 3.  Water           For maintaining consistency of the products
                 4.  Milk solids     Added with (liquid) milk to maintain consistency
                 5.  Flavours        These could be either Strawberry Puree, Mango extract,
                                     Cocoa, Vanilla (depending on the pack) and are added
                                     in small quantities (1% or less) for flavour and colour

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